Make an impression

Make an impression

Make every moment special

Treat your guests to more than great tasting food - make an impression. Unlock your creativity with Electrolux, dare to do the unexpected and serve lasting memories. 

Unconventional Flavour combinations


  • 1
    Mint & mustard

    The freshness of mint marries beautifully with the kick of mustard - a great way to spice lamb.

  • 2
    Orange zest & rosemary

    Aromatic rosemary loves the sweetness of orange zest - a different and delicious way to spice salmon.

  • 3
    Cinnamon & thyme

    The warmth of cinnamon is the perfect flavour combination for earthy thyme - a great tasting spice for chicken.

Bake it Naked

Sometimes less is more. A naked cake is a delicious dessert that lacks the traditional frosting or marzipan edges. Distinct, visible layers expose the beautiful textures and colours of the flavours inside. Bake it with steam for taller layers and a fluffier, more professional result.
  • 1
    Melt the chocolate

    Use an induction hob to gently melt 1/2 cup of dark chocolate until it is smooth and uniform.  

  • 2
    Dip mint leaves

    Dip your fresh mint leaves into the chocolate, holding on to the stem side with your fingers or kitchen tweezers. 

  • 3
    Freeze

    Place the leaves on a parchment-covered baking sheet, and place in freezer, until hardened, for about 30 minutes. Use a blast chiller for faster and better results.