Lemon meringue pie ingredients
(Makes one 20cm wide pie)
Patè sucree
50g powdered sugar, 130g butter, 180g flour, 10g water
Custard
25g flour, 170g sugar, 100g lemon juice, Two eggs, One egg yolk
1g salt
The zest of 1 lemon
Meringue
Two egg whites, 100g sugar, 35g water
