Handles the heat on any hob
Whether cooking on induction, radiant or gas, the stainless steel in our pans is designed so that you can confidently use them on any hob.
Whether cooking on induction, radiant or gas, the stainless steel in our pans is designed so that you can confidently use them on any hob.
Our pans heat up effectively thanks to a thick, stable base. The design provides a direct connection with induction hobs – ensuring even heat distribution, every time.
Our frying pan's non-stick surface means you can cook without needing to add excess oil or butter. The coating also gives you a convenient cleaning – spotless with a single wipe.
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